The EMMC Auxiliary Proudly Presents its Twelfth Annual Kitchen Tour


k1.jpgSaturday, October 1, promises to be an afternoon of food, fun, and fabulous kitchens as the EMMC Auxiliary presents its annual Kitchen Tour. Now in year 12, this year’s tour includes a mix of six interesting and unique kitchens, all new to the tour -- three in Bangor, two in Holden, and one on Phillips Lake in Dedham. The tour runs 12 noon–4 pm. 
Proceeds will benefit the new neonatal intensive care unit, made possible by EMMC’s Remarkable Begins with You campaign. The Auxiliary pledge to the new neonatal unit is $400,000 over five years
K2.jpgSamples from Maine vendors including food, drink, and other fine products will be present at each home. Vendors include:
  • Bee Whisperer Hampden Honey
  • Basil Creek Professional Catering
  • Brayer Ridge Soap
  • Cake Concoctions & More, LLC
  • Fork & Spoon
  • Oats Any Time
  • Peaked Mountain Farm and Native Pollinator
  • Savage Coffee Company
  • Specialty Sweets
Tickets are available for $25 at and at the EMMC Gift Shop, Patrick’s Fine Gifts, Rebecca’s Gift Shop, Anthony John’s, Huckleberries in Bucksport, and Miller Drug Westgate.  Tickets will be $30 on the day of the tour.
This year the Lucerne Inn on Route 1A in Dedham is offering a 20% discount for lunch and dinner on the day of the tour and on Sunday, October 2 for dinner. See ticket for details. Ticket must be presented for discount.
K3.jpgThank you to our Gold and Silver sponsors for their generous support:
ANM Properties
Hammond Lumber Company
Atlantic Designs
Bangor Daily News
Bangor Metro
Katahdin Trust Company
Libby Brothers Inc.

Click here to sign up for the Kitchen Tour.
The Auxiliary was established in 1893.  Since its inception the Auxiliary has contributed over 3.3 million dollars to the hospital and its programs, ‘doing good work,’ and directly supporting our community.